Danone survey finds health drives demand for plant-based foods
- Danone published analysis highlighting health and perceived digestive comfort as key drivers of rising plant-based food consumption.
- The global plant-based products market, estimated at $34.1 billion in 2024, could triple by 2034.
- A survey of 42,000 adults across 14 countries found more than half consume plant-based drinks or dairy alternatives.
- Health motivated 42% of respondents to choose plant-based products, followed by digestive comfort at 32%.
- Generation Z and millennials reported higher plant-based consumption, with health and wellness increasingly important to these groups.
Disclaimer: This news brief was created by Public Technologies (PUBT) using generative artificial intelligence. While PUBT strives to provide accurate and timely information, this AI-generated content is for informational purposes only and should not be interpreted as financial, investment, or legal advice. Danone SA published the original content used to generate this news brief on November 05, 2026, and is solely responsible for the information contained therein.